MENU - CHICKEN ENTREES

 Chicken Cordon Bleu – Chicken Breast stuffed with Swiss cheese & pit ham, served with Creamy Dijon Sauce, Broccoli, and Herb-Roasted Potatoes

Arroz Con Pollo – Puerto Rican Adobo Chicken Thighs, Sofrito Rice, Roasted Tomatoes, and Peas

Green Chile Chicken – Hatch Green Chile stewed Chicken, Santa Fe Rice, and Wood Fired Vegetables

Honey-Tamarind Chicken – Tamarind Glazed Chicken Breast, Honey Roasted Carrots, and Crispy Brussels Sprouts

Herb-Roasted Chicken – Crispy Skinned Chicken Breast with Tomato Chutney, Roasted Fingerlings, and Glazed Carrots

BBQ Chicken – Grilled Natural Chicken, Sweet Potatoes, Roasted Asparagus, and our Sweet & Tangy BBQ Sauce

Caprese Baked Chicken – Chicken Breast layered with Fresh Mozzarella, Heirloom Tomatoes, and Fresh Basil, served with Herb Roasted Zucchini and Grilled Polenta

Brick Pressed Chicken Thighs – Crispy Skinned Chicken Thighs, Smashed Potatoes, Green Beans, and Country-Style Chicken Gravy

Chicken Cacciatore – All Natural Chicken Thighs braised with Red Wine, Herbs, Tomatoes, and Mushrooms, served over a bed of Pasta Marinara with Roasted Vegetables

Caribbean Jerked Chicken – Sweet Jerked Chicken with Coconut Jasmine Rice, Sauteed Spinach, and Pineapple Salsa

Teriyaki Chicken – Teriyaki Glazed Chicken over Fried Rice and Stir-Fried Vegetables

Orange Peel Chicken – Grilled Chicken Thighs tossed in our Signature Orange Peel Sauce, and served over Sticky Jasmine Rice and Stir-Fried Vegetables

Greek Chicken – Lemon Orzo, Tomatoes, Red Onion, Chickpeas, Artichoke Hearts, Tuscan Kale, and Dill Crema

Coconut Curry Chicken – Chicken Breast in Red Curry Sauce with Carrots, Snap Peas, Bok Choy, and Jasmine Rice

Pollo Asado – Chile Marinated Grilled Chicken Thighs, Spanish-Style Rice, and Drunken Beans

Chicken Fried Rice – Ginger & Garlic Seasoned Chicken over Fried Rice with Soy, Sesame, Fried Egg, and Edamame

Nashville Chicken Mashed Potato Bowl – Sweet Corn, Green Beans, Peas, Cheddar Mashed Potatoes, Carrots, Cherry Tomatoes, and Tennessee Hot Gravy

Grilled Chicken Parmesan – Garlic & Herb Marinated Grilled Chicken Breast topped with Mozzarella, Parmesan, and Marinara, and served over Roasted Zucchini and Pasta Marinara

Chicken Marsala – Chicken Cutlets with a Savory Marsala & Mushroom Sauce, served over Buttered Potato Puree and Green Beans

Chicken & Shrimp Jambalaya – Chicken & Shrimp simmered in a Creole Sauce, and served over White Rice with Andouille, Tomatoes, and Peppers

Hatch Chile Stuffed Chicken – All Natural Chicken Breast stuffed with a mixture of Green Chiles, Roasted Garlic, and Blended Cheese, served with Roasted New Potatoes, and Grilled Broccolini

Huli Huli Hawaiian Chicken – Pineapple-Soy Grilled Chicken Thighs with Caramelized Pineapple, Coconut-Macadamia Jasmine Rice, and Mandarin Broccoli

Pesto Baked Chicken – Chicken Breast topped with Fresh Basil Pesto & Parmesan, and served with Pasta tossed with Sundried Tomatoes, Spinach, Garlic, Herbs, and Extra Virgin Olive Oil

Chipotle Chicken Mexican Lasagna – Marinated Grilled Chicken in between layers of Corn Tortillas, Cheese, Roasted Salsa, Grilled Corn, Peppers, and Black Beans

Turkey Meatloaf – All Natural Turkey mixed with diced Vegetables and Herbs, and Glazed with Balsamic, then served over Roasted Garlic Mashed Potatoes, French Green Beans, and Turkey Gravy

 

*please inquire about custom menu planning*