MENU - PORK ENTREES

 Osso Bucco Pork Shank – Slow Cooked Niman Ranch Pork Shank, served with Creamy Polenta, Balsamic Roasted Carrots, and Natural Jus

Wood-Fired Thick Cut Pork Chop – All Natural Pork Chop cooked over Mesquite, served with Sauteed Greens, Dijon-Herb Roasted Red Potatoes, and topped with Roasted Garlic Butter

Wood Roasted Pork Tenderloin with Caramelized Apples, Crispy Brussels Sprouts with Bacon, and Brown Butter Root Puree

Honey-Chipotle Braised Pork Ribs – served with simmered Collard Greens and Mashed Sweet Potatoes

Bangers & Mash – Roasted British Bangers with English Peas, Yukon Potato Puree, Baby Carrots, Baby Portabellas, and Brown Ale Gravy.

Green Chile Pork – All Natural Pork slow cooked with Hatch Green Chiles, Roasted Garlic, and Herbs, and served with White Cheddar Grits, Roasted Peppers, and Charred Broccolini

Carnitas Tacos – Crispy Roasted Mexican Pork, Stewed Black Beans, Spanish-Style Rice, Salsa Verde, Pico de Gallo, and Flour Tortillas (2)

Spicy Sausage Baked Ziti – Spicy & Sweet Italian Sausage, Fresh Herbs, Roasted Garlic Marinara, Baby Spinach, Ziti, Ricotta, and Mozzarella, baked and served with Herb-Roasted Zucchini

Cuban Mojito Pork – Pork slow roasted with Pineapple, Lime, Orange, Garlic, and Herbs, and served with Red Beans & Rice, Wilted Swiss Chard, and Fresh Tostones

Maple Glazed Pork – Marinated & Roasted Pork Tenderloin, Roasted Sweet Potatoes, and Caramelized Brussels Sprouts

Sweet & Sour Pork – Tender Chunks of Pork slow roasted, glazed in our Signature Sweet & Sour Sauce, and served with Garlic-Fried Rice and Stir-Fried Vegetables

Slow Roasted Pork Belly – Marinated and Crispy Roasted Pork Belly, served with Creamy Grits, Grilled Asparagus, and Sweet Cherry BBQ Sauce

Pork Char Siu – Chinese-Style Barbequed Pork with Lo Mein Noodles and Ginger-Sesame Broccoli

Milk Braised Pork – with Herb-Roasted Baby Carrots, Cannellini Beans, and Pinot Grigio Wilted Greens

Pecan Smoked Pork – served with Ranchero Beans, Grilled Corn, Creamy Coleslaw, and a Sweet Potato Buttermilk Biscuit

Porchetta – Pork Loin rolled with Fresh Herbs & Garlic, Slow Roasted until Crispy, and sliced, then served with Goat Cheese Polenta and Lemon-Grilled Broccoli Raab

*please inquire about custom menu planning*